Sweet chilli sauce

Sweet Chilli Sauce (740ml)


Sweet, sour, with a little bit of a kick. This sweet thick chilli sauce is perfect for using as a dipping sauce, but you can also incorporate it into your stir-frys if regular chilli is a little too hot for you. Here are a couple of other ideas though to get you through that bottle: 

  • Spread a little bit on bread and top with cheese and grill for cheese toast with a kick. 
  • Fry off some halloumi cheese in sweet chilli sauce. 
  • Spread over salmon, wrap in tinfoil and bake for a quick meal. 
  • Ingredients:

    Water 52.4%, Sugar 23%, Pickled Red Chilli 20%, Garlic 2%, Thickener (Modified Starch E1422) 2%, Acidity Regulator (Acetic Acid E260) 0.6%.      

  • Country of Origin:


  • Storage:

    Store in a cool, dry place away from direct sunlight. Refrigerate after opening and consume within 8 weeks.


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