Sherry Vinegar (75cl)
Versetile, medium bodied, yet slightly sweet sherry vinegar brings a certain elevation to any dish. Made from ewine from the Palomino grape in Spain, a lot of people describe sherry vinegar as a middle ground between balsamic and merlot or white wine vingegar; not as sweet as balsamic nor as acidic as merlot or white. Sherry vinegar can be:
- Whisked into marinades and vinegarettes.
- Make a classic chilled gazpacho soup.
- Use as you would regular vingegar for a fanicer flavour,
100% Sherry Vinegar.
Country of Origin:
Store in a cool dry place away from direct sunlight.
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