gluten free spaghetti pasta

Riscossa Gluten-Free Spaghetti (4 x 340g)

SKU: GF10

Straight from Italy to your saucepan. 

 

Riscossa's famous spaghetti in gluten free form. 

 

The clever pasta technicians at Riscossa have replaced the normal Durum wheat base in their pasta with a combination of rice, corn and quinoa flour. The result is this great spaghetti which retains all of the flavour & texture of the original with none of the gluten! We have provided a few ideas below to get you started:

 

  • Why not make your next Spaghetti Bolognese gluten free? We promise Nonna would approve!
  • Simply boil and drain the pasta and then run through some green pesto and anchovies for a super speedy and delicious dinner!
  • Spaghetti and meatballs - 'nuff said!
  • Ingredients:

    Rice flour, brown rice flour, corn flour, quinoa flour, emulsifier: mono and diglyceride offatty acids. 

  • Origin

    Italy

  • Storage

    Store in a cool dry place away from direct sunlight

  • Shipping Info

    All packages are sent via DPD 24HR tracked delivery at a rate of £4.50.

    Combined postage on orders with more than one item.

    All orders over £25 qualify for free delivery.        

£6.99Price