rice vinegar

Rice Vinegar (500ml)


Made from fermented rice, rice vinegar is a staple in a lot of Asian cooking. Milder and slightly sweeter than a lot of other vinegars, you'll find rice vinegar in recipes that call for ingredients such as soy sauce.

Add a dash into your rice while its cooking to create lighter and fluffier rice - the acid of the vinegar breaks down more of the startches inside your rice. But you can also use it in your marinades and sauces.


  • Ingredients:

    Water, Rice 9.6%, Acetic acid (E260)

  • Country of Origin:


  • Storage:

    Store in a cool dry place away from direct sunlight.


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