Juniper Berries (200g)
Juniper berries are the main flavouring in gin, so pop a couple in you G&T to enhance that falvour even more. Spicy yet aromatic these little berries can be used whole or crushed in sweet or savoury dishes, how versatile!
- They compliment strongly flavoured meats well particularly wild game (Venison, beef, lamb).
- Use these fragrant berries in a stew or soup for an added spicy piney aroma.
A rich full palate will be created if paired with wine and garlic.
Juniper berries 100%
Country of Origin:
Macedonia, Eastern European, Italy
Store in a cool, dry place away from direct sunlight.
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